3 Ingredient Orange Chicken is a quick yet incredibly flavorful dish that will transform your weeknight dinners. This recipe simplifies the cooking process while ensuring that every bite is packed with sweet and tangy goodness. Perfect for busy evenings, this dish can be a lifesaver if you’re short on time but still want a satisfying meal.
Imagine coming home after a long day, craving something delicious. With just three simple ingredients, you can whip up this delightful orange chicken that satisfies both your taste buds and your craving for convenience. This recipe is not only easy to follow, but it also evokes nostalgia, reminding us of comforting takeout options. By the end of this guide, you’ll discover why this amazing recipe will become your go-to dish.
In today’s fast-paced world, simplicity is essential, which is why this 3 Ingredient Orange Chicken hits the mark. The blend of succulent chicken coated with a vibrant orange sauce is a match made in culinary heaven. It’s wonderful not just for yourself but also fantastic for serving family and friends. So, let’s dive into why you’ll love this recipe, what you’ll need, and how to make it effortlessly!
Why You’ll Love This Recipe
3 Ingredient Orange Chicken is not just a recipe; it’s an experience that brings joy and satisfaction to your dining table. Here are some of the reasons you’ll fall head over heels for this easy meal:
1. Minimal Ingredients: With just three ingredients, you won’t find a simpler recipe out there.
2. Quick Preparation: This dish can be on the table in under 30 minutes, making it perfect for busy nights.
3. Kid-Friendly: The sweet orange flavor is sure to please kids and adults alike.
4. Customizable: You can adjust the amount of sauce to fit your preferred sweetness level.
5. Minimal Cleanup: Less prep equals less mess, which is always a win in the kitchen.
6. Delicious Leftovers: This orange chicken is great for meal prep, ensuring you can enjoy it the next day.
With these appealing factors, it’s easy to see why this dish is not just popular but loved by many. Each savory bite brings a burst of flavor and comfort that’s hard to resist!
Preparation and Cooking Time
Preparing 3 Ingredient Orange Chicken is a breeze. Here’s a quick breakdown of the time you’ll need:
– Preparation Time: 10 minutes
– Cooking Time: 15-20 minutes
– Total Time: 25-30 minutes
This straightforward process ensures you can enjoy a delicious home-cooked meal without dedicating hours in the kitchen.
Ingredients
– 1 pound boneless, skinless chicken breasts
– 1 cup orange marmalade
– ¼ cup soy sauce
Step-by-Step Instructions
Creating 3 Ingredient Orange Chicken is simple and enjoyable when you follow these easy steps:
1. Prepare the Chicken: Cut the boneless, skinless chicken breasts into bite-sized pieces.
2. Mix Sauce Ingredients: In a bowl, combine the orange marmalade and soy sauce. Stir until well mixed.
3. Heat Pan: Heat a large skillet over medium-high heat and add a tablespoon of oil (optional).
4. Cook Chicken: Add the chicken pieces to the skillet, cooking them until they’re golden brown, about 5-7 minutes.
5. Add Sauce: Once the chicken is fully cooked, pour the mixed orange marmalade and soy sauce over it.
6. Simmer: Reduce the heat to medium and allow the sauce to simmer, coating the chicken for about 10 minutes.
7. Taste and Adjust: Taste your orange chicken. If more sweetness is desired, add a little more marmalade.
8. Serve: Once the sauce has thickened slightly and is clinging to the chicken, remove from heat.
That’s it! Your delightful 3 Ingredient Orange Chicken is ready to be enjoyed!
How to Serve
When it comes to serving your 3 Ingredient Orange Chicken, the presentation and accompaniments can make a big difference. Consider the following suggestions:
1. Base Choices: Serve the chicken over rice or noodles to complement the sauce. Steamed rice, fried rice, or even quinoa can work beautifully.
2. Garnish: Add some sliced green onions or sesame seeds for a pop of color and extra flavor.
3. Side Dishes: Pair it with steamed vegetables like broccoli or snap peas to add freshness to your meal.
4. Plate Presentation: Use a white plate to create a vibrant visual contrast with the bright orange sauce. A sprinkle of cilantro can elevate the look even further.
5. Family Style: For a casual vibe, serve it in a large bowl for everyone to help themselves.
By thoughtfully considering how to serve your 3 Ingredient Orange Chicken, you’ll make the dining experience even more enjoyable for everyone at the table. Whether it’s a family dinner or a small gathering with friends, this dish is sure to impress!
Additional Tips
– Use Fresh Ingredients: For the best flavor, choose fresh chicken and high-quality orange marmalade.
– Marinate for Extra Flavor: Let the chicken marinate in the sauce for 30 minutes before cooking to enhance its flavor.
– Garnish Creatively: Consider topping with freshly chopped herbs like cilantro or basil for an aromatic touch.
– Experiment with Spice: Add a pinch of red pepper flakes for a subtle kick of heat to balance the sweetness.
– Serve with Freshness: Consider adding a side of crispy lettuce or garnishing with orange slices to brighten up the dish.
Recipe Variation
There are numerous ways to make this 3 Ingredient Orange Chicken your own. Here are some variations:
1. Citrus Twist: Replace orange marmalade with lime or lemon marmalade for a zesty version.
2. Honey Version: Use honey instead of orange marmalade for a different sweet profile.
3. Add Veggies: Toss in bell peppers or snap peas while cooking for extra nutrition and color.
4. Gluten-Free Option: Substitute soy sauce with tamari sauce for a gluten-free recipe.
5. Baked Variation: Instead of pan-frying chicken, bake the chicken coated with the sauce at 400°F for 20-25 minutes.
Freezing and Storage
– Storage: Store any leftover orange chicken in an airtight container in the refrigerator. It should stay fresh for 3-4 days.
– Freezing: You can freeze the cooked chicken for up to 3 months. Ensure it’s well-wrapped or in a freezer-safe container to prevent freezer burn. Thaw overnight in the fridge before reheating.
Special Equipment
You don’t need much to make this recipe, but having a few key tools can simplify the process:
– Large skillet or frying pan
– Cutting board and knife for preparing chicken
– Mixing bowl for the sauce
– Spatula or wooden spoon for stirring
– Measuring cups for accurate ingredient portions
Frequently Asked Questions
Can I use other cuts of chicken?
Absolutely! Chicken thighs or tenders work well if you prefer dark meat.
Is it possible to make this dish diabetic-friendly?
Yes, you can find sugar-free orange marmalade or use a sugar substitute to create a diabetic-friendly meal.
What can I pair with this dish?
Consider serving with steamed broccoli or a fresh garden salad to balance the meal.
Can I increase the recipe?
Certainly! Just double or triple the ingredients as needed, keeping in mind to adjust cooking times slightly.
What should I do if the sauce is too thick?
Simply add a splash of water or chicken broth to thin out the sauce to your liking.
Conclusion
3 Ingredient Orange Chicken is a delightful dish that combines simplicity with great taste. Its blend of sweet and savory flavors is loved by everyone at the table. Whether it’s a quick weeknight dinner or a special gathering, this recipe ensures you can serve something delectable with minimal effort. Give it a try, and enjoy the satisfaction of a home-cooked meal that everyone will rave about!
3 Ingredient Orange Chicken: An Amazing Ultimate Recipe
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
Ingredients
– 1 pound boneless, skinless chicken breasts
– 1 cup orange marmalade
– ¼ cup soy sauce
Instructions
Creating 3 Ingredient Orange Chicken is simple and enjoyable when you follow these easy steps:
1. Prepare the Chicken: Cut the boneless, skinless chicken breasts into bite-sized pieces.
2. Mix Sauce Ingredients: In a bowl, combine the orange marmalade and soy sauce. Stir until well mixed.
3. Heat Pan: Heat a large skillet over medium-high heat and add a tablespoon of oil (optional).
4. Cook Chicken: Add the chicken pieces to the skillet, cooking them until they’re golden brown, about 5-7 minutes.
5. Add Sauce: Once the chicken is fully cooked, pour the mixed orange marmalade and soy sauce over it.
6. Simmer: Reduce the heat to medium and allow the sauce to simmer, coating the chicken for about 10 minutes.
7. Taste and Adjust: Taste your orange chicken. If more sweetness is desired, add a little more marmalade.
8. Serve: Once the sauce has thickened slightly and is clinging to the chicken, remove from heat.
That’s it! Your delightful 3 Ingredient Orange Chicken is ready to be enjoyed!
Nutrition
- Serving Size: 4
- Calories: 350 kcal
- Fat: 5g
- Protein: 30g





