Creating 3 Ingredient Orange Chicken is simple and enjoyable when you follow these easy steps:

1. Prepare the Chicken: Cut the boneless, skinless chicken breasts into bite-sized pieces.
2. Mix Sauce Ingredients: In a bowl, combine the orange marmalade and soy sauce. Stir until well mixed.
3. Heat Pan: Heat a large skillet over medium-high heat and add a tablespoon of oil (optional).
4. Cook Chicken: Add the chicken pieces to the skillet, cooking them until they’re golden brown, about 5-7 minutes.
5. Add Sauce: Once the chicken is fully cooked, pour the mixed orange marmalade and soy sauce over it.
6. Simmer: Reduce the heat to medium and allow the sauce to simmer, coating the chicken for about 10 minutes.
7. Taste and Adjust: Taste your orange chicken. If more sweetness is desired, add a little more marmalade.
8. Serve: Once the sauce has thickened slightly and is clinging to the chicken, remove from heat.

That’s it! Your delightful 3 Ingredient Orange Chicken is ready to be enjoyed!