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Cheesy Ranch Potatoes and Smoked Sausage: An Incredible Ultimate Recipe

Ingredients

– 3 cups baby potatoes, halved
– 1 pound smoked sausage, sliced
– 1 packet ranch seasoning mix
– 1 cup shredded cheddar cheese
– 1 tablespoon olive oil
– Salt and pepper to taste
– Fresh parsley, chopped (for garnish, optional)

Instructions

Creating Cheesy Ranch Potatoes and Smoked Sausage is easy! Just follow these steps:

1. Preheat your oven to 400°F (205°C).
2. In a large mixing bowl, combine halved baby potatoes and sliced smoked sausage.
3. Drizzle olive oil over the potato and sausage mixture.
4. Add the ranch seasoning mix, salt, and pepper. Toss everything together until evenly coated.
5. Spread the mixture evenly on a large baking sheet or pan.
6. Bake in the preheated oven for 30-35 minutes or until the potatoes are tender and golden brown.
7. Remove from the oven and sprinkle the shredded cheddar cheese over the mixture.
8. Return to the oven and bake for an additional 10 minutes or until the cheese is melted and bubbly.
9. Remove from the oven and let it rest for a few minutes before serving.
10. Garnish with fresh chopped parsley, if desired.

Following these steps, you’ll have a delicious dish ready to enjoy in no time!

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