– 1 pound of chicken breast, cooked and shredded
– 1 cup of shredded cheddar cheese
– 1 cup of ranch dressing
– 1 can of cream of chicken soup
– 1 bag (32 ounces) of frozen tater tots
– 1 cup of crispy cooked bacon, crumbled
– ½ cup of green onions, chopped
– Salt and pepper to taste
Follow these straightforward steps to create your Cracked Out Chicken Tater Tot Casserole:
1. Preheat Oven: Start by preheating your oven to 375°F (190°C).
2. Prepare Baking Dish: Lightly grease a 9×13-inch baking dish or spray it with cooking spray.
3. Combine Chicken and Sauce: In a large bowl, mix together the shredded chicken, ranch dressing, and cream of chicken soup until well combined.
4. Add Cheese and Bacon: Gently fold in the shredded cheddar cheese and crumbled bacon into the chicken mixture. Season with salt and pepper to taste.
5. Layer Tater Tots: Spread half of the tater tots in an even layer across the bottom of the prepared baking dish.
6. Spread Chicken Mixture: Evenly pour the chicken mixture over the tater tots, ensuring all are covered.
7. Top with Tater Tots: Use the remaining tater tots to top the chicken mixture in an even layer.
8. Bake: Place the casserole in the preheated oven and bake for 30-35 minutes until bubbly and slightly golden.
9. Garnish: Once baked, remove from the oven and sprinkle the chopped green onions on top for a fresh touch.
10. Serve Hot: Allow to cool for a few minutes before serving.
By following these steps, you will have a mouth-watering Cracked Out Chicken Tater Tot Casserole ready to delight your guests or family!