Creating this flavorful Cranberry Pecan Baked Brie can be straightforward if you follow these easy steps:

1. Preheat the Oven: Set your oven to 350°F (175°C) to get it ready for baking.
2. Prepare the Brie: Place the wheel of brie in a baking dish or on a parchment-lined baking sheet.
3. Add Cranberry Sauce: Spoon the cranberry sauce over the top of the brie, making sure to cover it generously.
4. Mix Toppings: In a small bowl, combine chopped pecans, brown sugar, and optional orange zest and rosemary.
5. Add Nut Mixture: Sprinkle the pecan mixture evenly over the cranberry-topped brie.
6. Bake: Place the dish in the preheated oven and bake for about 15 minutes, or until the cheese is soft and gooey.
7. Remove from Oven: Carefully take the brie out of the oven, allowing it to cool for a couple of minutes.
8. Serve Warm: Transfer the baked brie to a serving platter and serve immediately with sliced baguette or crackers.

Following these steps will ensure you create an incredible Cranberry Pecan Baked Brie that your guests will rave about!