Creating the Easy Chicken Burrito Casserole is a straightforward process. Follow these simple steps to achieve a delicious dish:

1. Preheat Oven: Begin by preheating your oven to 350°F (175°C).
2. Combine Ingredients: In a mixing bowl, combine the shredded chicken, black beans, diced tomatoes, corn, taco seasoning, sour cream, and half of the salsa. Mix well until combined.
3. Prepare Tortillas: On a clean surface, lay out your flour tortillas. Divide the chicken mixture among the tortillas, placing some of the mixture in the center of each tortilla.
4. Roll Tortillas: Carefully roll each tortilla tightly, enclosing the filling. Place them seam-side down in a greased 9×13 inch baking dish.
5. Add Salsa: Pour the remaining salsa over the rolled tortillas, spreading it evenly.
6. Top with Cheese: Sprinkle the remaining shredded cheese generously over the salsa.
7. Bake: Place the baking dish in the preheated oven. Bake for 30 to 35 minutes, or until the cheese is bubbly and slightly golden.
8. Rest: After baking, allow the casserole to rest for 5-10 minutes before serving. This will help the flavors meld together and make it easier to serve.

By following these simple steps, you’ll create a mouthwatering casserole that everyone will love.