Bringing Garlic Parmesan Chicken and Potatoes to life involves simple steps that anyone can follow. Here’s how you can create this delightful dish:

1. Preheat the Oven: Preheat your oven to 400°F (200°C).
2. Prepare the Pan: Grease a large baking sheet or oven-safe pan with a bit of olive oil.
3. Season the Potatoes: In a bowl, combine the halved baby potatoes with half the olive oil, salt, pepper, and half the garlic. Toss to ensure even distribution.
4. Add the Chicken: Place the seasoned potatoes on one side of the pan. On the other side, add the chicken breasts.
5. Season the Chicken: In a small bowl, mix remaining olive oil, garlic, oregano, thyme, salt, and pepper. Spoon this mixture over the chicken breasts and sprinkle the Parmesan cheese on top.
6. Roast Together: Bake everything in the preheated oven for 30-40 minutes or until the chicken is cooked through and the potatoes are tender and golden brown.
7. Baste the Chicken: Halfway through baking, use a spoon to baste the chicken with any drippings to enhance the flavor.
8. Garnish: Remove the pan from the oven and sprinkle chopped parsley over the chicken and potatoes before serving.

Following these straightforward steps will lead you to a flavorful Garlic Parmesan Chicken and Potatoes that you will want to make time and time again.