Creating a delicious Korean Ground Beef Bowl is straightforward. Follow these easy steps:

1. Heat the Pan: In a large skillet, heat vegetable oil over medium-high heat.
2. Cook Beef: Add the ground beef to the skillet. Cook until browned, breaking it apart with a spatula, about 5-6 minutes.
3. Add Garlic: Stir in minced garlic and sauté for another 1-2 minutes until fragrant.
4. Mix Sauces: In a small bowl, whisk together soy sauce, brown sugar, sesame oil, rice vinegar, and ground ginger.
5. Combine: Pour the sauce mixture over the cooked beef. Stir to combine and let it simmer for 3-4 minutes.
6. Serve Warm: Prepare serving bowls with a bed of cooked rice, and spoon the beef mixture generously over each bowl.
7. Garnish: Top each bowl with shredded carrots, sliced green onions, and a sprinkle of sesame seeds.

By following these simple steps, you will create an incredible Korean Ground Beef Bowl bursting with flavor!